9960 3732 04/98use / installationREF CONSTRUCTEUR 214Type IB 61220/240V - 50/60Hz 5600WIB 6187x 1134INDUCTION
8For the userCleaningTYPE OF STAINMinorAccumulated burnt-onstainsRings and traces of limescaleBurnt-on stains followingsugar spillage, meltedaluminium
9For the userYou are worried thatyour hob is notfunctioning properly...Call your After Sales Service.Check the connections and the mainsconnection are
10PrecautionsPlease comply scrupulously with the following points:●The walls above the worktop and immediately next to the hob must be heat-resistant
1140 mm mini40 mm mini40 mm miniPHL2P2L1P1LTechnical dataOperating voltage 220/240V - 50/60HzTotal power consumption 5600WCut-out dimension
12It is essential that you install an insulation kit between the oven and the hob (availablefrom your dealer’s After Sales Service). This arrangement
13Building inYour oven carries the BRANDT label, and it has an upper ventilation system and the hobcan therefore be fitted directly into the worktop a
14NeutralEarthLiveN L- 220/240 V single phaseConnect the three wires to your mains supply, inaccordance to the colour of the wires.Remarks When your
USES1/2 VERY LOW melting butter, chocolate, keeping warm sauces, custards...3 SLOW rice puddingreheating4/5 SIMMER purée, pulses, soups, jam, compotes
1How induction worksFor the user•Congratulations on choosing an induction hob, a system which isrevolutionising cooking. With your hob, because the h
2LayoutFor the userDisplay showing (1 to 9) the power level set for eachheating zone. Symbol indicating the heating zone on the hobExample shown: fron
3Turning on a heating zone Locate the touch controls on the keypad which corresponds to the cookingzone on which you have placed your pan.•Press the
4For the userSafetyCheck regularly that there are no objects (tea towel, paper, etc.) which might block the airinlet located below your hob (see fitti
5For the userPrecautions for use •The ceramic surface is very strong, however, it is not unbreakable: do notdrop pans onto it.•Saucepans with damaged
6For the userUseful adviceAdvice on cooking •Do not leave an empty pan on a heating zone.•The pan should be centred on the heating zone. •Never heat u
7For the userChoice of pansWhich types of pan are most suitable?You probably already have some suitable pans.•PANS MADE OF ENAMELLED STEEL WITH OR WIT
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